Fully Cooked Pork Burnt Ends
Pork Burnt Ends is an iconic and treasured menu favorite at classic BBQ joints. Charter Reserve® Pork Burnt Ends feature seared, seasoned, precooked pork pieces lathered in a smoky barbecue sauce, so you can bring its signature appeal to your on-trend menu lineup with back-of-house ease.
Speak to our product experts to learn how Charter Reserve® can supply you with premium precooked, bulk-packaged pork burnt ends.
- UCCC/GTIN:
- 90642205060729
- Distributed:
- Frozen
- Total Shelf Life:
- 180 Days
- Pack Size:
- 10 pouches/case
- Unit Weight:
- 3 lbs
- Net Weight:
- 30 lbs
- Box Dimensions:
- 16.0625"x10.5625"x7.25"
- Cube:
- 0.712 Cubic Feet
- Pallet:
- 10 Tie x 7 High (70 boxes)
- Serving size: 5 oz (140g)
- Calories: 290
-
Total Fat: 11g
- Saturated Fat: 5g
- Trans Fat: 0g
- Cholesterol: 65mg
- Sodium: 790mg
-
Total Carbohydrates: 27g
- Dietary Fiber: 0g
- Sugars: 23g
- Protein: 21g
- Vitamin A: 0%; Vitamin C: 0%; Calcium: 2%; Iron: 4%
Seared And Seasoned Pork* (Boneless Pork, Water, Garlic Powder, Smoke Flavor, Seasoning [Sea Salt, Potassium Carbonate, Natural Flavor], Dextrose, Salt, Black Pepper, Seasoning [Sugar, Salt, Dextrose, Spices, Paprika, Garlic, Onion, Natural Smoke Flavor, Citric Acid]) and BBQ Sauce (Water, Sugar, Molasses, Distilled Vinegar, Tomato Paste, High Fructose Corn Syrup, Brown Sugar, Soy Sauce [Water, Wheat, Soybeans, Salt], Modified Potato Starch, Salt, Less Than 2% Of: Orange Juice Concentrate, Natural Smoke Flavor, Chipotle Pepper, Paprika, Spice, Dried Onion, Dried Garlic, Mustard Flour, Natural Flavor, Caramel Color, Lemon Juice Concentrate, Potassium Sorbate and Sodium Benzoate [Preservatives], Yeast Extract, Maltodextrin, Pineapple Juice Concentrate, Xanthan Gum, Ascorbic Acid, Chili Powder [Chili Pepper, Spice, Salt, Garlic], Autolyzed Yeast Extract). *Pork Seared In Vegetable Oil. Contains: Spy, Wheat.
Quality
Quality, trimmed whole muscle proteins that are hearty & satisfyingEfficiency
Precooked for quick, easy prep and efficient foodservice operationsVersatility
Bulk packaged for maximum versatility and valueMenu Inspiration
BBQ Banh Mi
Crunchy baguette filled with Charter Reserve® Pork Burnt Ends with barbecue sauce, spicy aioli, pickled veggies and a sprinkling of herbs.
Loaded Corn Bread
This is pure southern-style flavor! Place a square of fresh corn bread in an oven-proof container and top it with Charter Reserve® Pork Burnt Ends and baked beans for filler. Add shredded cheese, bake in a convection or combi oven and finish with a drizzle of BBQ sauce.
