Chicken
130030373

Fully Cooked Teriyaki Chicken

Teriyaki fans will delight in our globally inspired Charter Reserve® Teriyaki Chicken. This on-trend, precooked teriyaki offering, is loved by kitchen pros for its easy prep and menu versatility. Layer a charbroiled boneless, skinless thigh over rice and veggies, or go pulled and build zesty apps, wraps and sandwiches.

Speak to our product experts to learn how Charter Reserve® can supply you with premium precooked, bulk-packaged teriyaki chicken.

UCCC/GTIN:
90642205105567
Distributed:
Frozen
Total Shelf Life:
180 Days
Pack Size:
10 pouches/case
Unit Weight:
3 lbs
Net Weight:
30 lbs
Box Dimensions:
16.0625"x10.5625"x7.25"
Cube:
0.712 Cubic Feet
Pallet:
10 Tie x 7 High (70 boxes)

  • Serving size: 5 oz. (140g)
  • Calories: 200
  • Total Fat: 3g
    • Saturated Fat: 1g
    • Trans Fat: 0g
  • Cholesterol: 100mg
  • Sodium: 740mg
  • Total Carbohydrates: 27g
    • Dietary Fiber: 0g
    • Sugars: 22g
  • Protein: 17g
  • Vitamin A: 0%; Vitamin C: 0%; Calcium: 4%; Iron: 6%
Ingredients

Fully Cooked Grilled Chicken Thigh (Containing Up To 20% Solution of Water, Seasoning [Sugar, Brown Sugar, Salt, Soy Sauce (Wheat, Soybeans, Salt), Maltodextrin, Corn Starch, Spices, Onion Powder, Caramel Color, Garlic Powder], Corn Starch, Sodium Phosphate, Dried Vinegar), Teriyaki Sauce (Water, Sugar, Soy Sauce [Water, Wheat, Soybeans, Salt], Modified Food Starch, Vinegar, Cooking Wine (Sherry), Caramel Color, Ginger, Garlic, Potassium Sorbate and Sodium Benzoate [Preservatives]). Contains: Soy, Wheat.

Quality

Quality, trimmed whole muscle proteins that are hearty & satisfying

Efficiency

Fully cooked for quick, easy prep and efficient culinary operations

Versatility

Bulk packaged for maximum versatility and value

Menu Inspiration

Bao Buns Filled with Chicken

To craft this flavorful Asian-tropical fusion, combine pineapple relish (onions, pineapple, tomatoes, red jalapeno peppers, cilantro) with teriyaki chicken shreds. Mix extra teriyaki sauce with mayo to create a spiced-up spread for the bao bun – then fold and serve. Easy!

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