Pastrami Pretzel Dip

Charter Reserve® Sliced Pastrami piled high on a toasted pretzel roll with whole grain mustard, sweet cherry pepper relish, melted Provolone and a side of Swiss fondue for dipping.

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  • Charter Reserve® Pastrami
  • Toasted pretzel roll
  • Whole grain mustard
  • Sweet cherry pepper relish
  • Provolone slices
  • Swiss fondue